Texas A&M University

Cooperative Extension Service Food Preservation Publications

Link to Extension publications:

Representative Food Preservation Publications

  • L-5090 Freezing Poultry for Home Use
  • L-1664 Curing and Smoking Poultry

Representative Related Publications

  • E-95S Safe Home Food Storage (Spanish)
  • B-6202 Herbs Made Easy
  • L-5076 Irradiation of Raw Poultry
  • E-12 Honey
  • E-200S Safe Storage of Fresh Fruits and Vegetables (Spanish)

Contact Information

Jenna Anding
Professor and Extension Program Leader for Nutrition and Food Sciences
Texas A&M University
Agriculture and Life Sciences Building
600 John Kimbrough Boulevard, Suite 509
7101 TAMU
College Station, TX 77843-7101
(979) 845-7800