Texas A&M University

Cooperative Extension Service Food Preservation Publications

Link to Extension publications:
https://agrilifebookstore.org/publications_browse2.cfm?keywordid=71

Representative Food Preservation Publications

• L-5090 Freezing Poultry for Home Use
• L-1664 Curing and Smoking Poultry
•  

Representative Related Publications

• E-95S Safe Home Food Storage (Spanish)
• B-6202 Herbs Made Easy
• L-5076 Irradiation of Raw Poultry
• E-12 Honey
• E-200S Safe Storage of Fresh Fruits and Vegetables (Spanish)

Contact Information

Jenna Anding
Professor and Extension Program Leader for Nutrition and Food Sciences
j-anding@tamu.edu
Texas A&M University
Agriculture and Life Sciences Building
600 John Kimbrough Boulevard, Suite 509
7101 TAMU
College Station, TX 77843-7101
(979) 845-7800

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