Thank you for your information request. A staff member from the NCHFP will contact you about your need for assistance with the information on our site. If you did not read about the status of our project before filling out the Information Request form, please see http://www.uga.edu/nchfp/request_info.html
IF YOU HAVE EMAIL FILTERING ENABLED, PLEASE CONFIGURE IT TO ALLOW EMAIL FROM ADDRESSESS AT UGA.EDU, OR YOU MAY NOT RECEIVE A REPLY. If you are not contacted within two weeks, please check your junk mail folder.
If you are looking for our recommendations, please make sure you have tried a search for faster assistance. If you are looking for our specific recommendations, procedures and recipes, check out our How do I? menus to the left or the Publications menu. If you want to know if we have directions for how to preserve a particular food, the How do I? section is very helpful.
For other assistance, try contacting your local Cooperative Extension office. Most counties in the U.S. have information on home food preservation or access to it. Many have staff that answer your questions. You can find your local or nearest Extension office by looking at this USDA website: http://www.csrees.usda.gov/Extension/index.html
Thank you again for your interest in our information and recommendations. We are sorry the funding for this project has ended at this time, but we will keep the website up to date and reply to your question as soon as possible.
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