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Your generous contribution will make a significant impact on our organization's mission to promote safe food preservation practices.
By donating, you will be supporting two crucial areas: student scholarships and research projects. Your funds will directly benefit aspiring students who are passionate about food safety and preservation, providing them with the necessary financial assistance to pursue their educational goals. Additionally, your donation will contribute to research projects that enhance our understanding of food preservation techniques, new appliances, and safety protocols.
Every dollar counts and helps us continue our vital work in educating the public about safe food preservation practices. Your contribution will empower future generations of food preservation experts and contribute to the advancement of research in this field.
Thank you for considering a donation to the National Center for Home Food Preservation. Together, we can make a lasting impact on the preservation of our food heritage and the well-being of communities around the world.
SO EASY TO PRESERVE
The University of Georgia Cooperative Extension has now published a 6th edition of its popular book, So Easy To Preserve. The book was reviewed and updated in 2020. Chapters in the 388-page book include Preserving Food, Canning, Pickled Products, Sweet Spreads and Syrups, Freezing and Drying.