Blueberry-Spice Jam

Jun 24, 2026

To celebrate blueberry season, UGA Extension featured our Blueberry-Spice Jam in their Field Reports.

Get the recipe here: Blueberry-Spice Jam

Watch the video of the process featuring UGA blueberry breeder Juliet Chu and NCHFP Director Carla Schwan:

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The University of Georgia Cooperative Extension has now published a 6th edition of its popular book, So Easy To Preserve. The book was reviewed and updated in 2020. Chapters in the 388-page book include Preserving Food, Canning, Pickled Products, Sweet Spreads and Syrups, Freezing and Drying.

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Blueberry-Spice Jam

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